Brunch this Weekend (4th / 5th August)

Posted by Michael on September 1st, 2010

Download this menu: PDF

Fruit Salad. Add $1 for yogurt. Add $1 for granola. $7.00

Two crepes filled with fresh harvest fruit topped with yogurt homemade granola. $8.50

Gingerbread & pumpkin waffle with a blueberry topping & a freshly whipped cream. $8.50

Three crepes filled with a strawberry & rhubarb compote, topped with freshly whipped cream. $8.50

Free-range ham & 2 free-range eggs* scrambled and served with wholewheat toast. A choice of seasoned roast potatoes or fruit bowl. $10.00

Quiche made in-house filled with artichokes, sun-dried tomatoes, roasted red onion, spinach, olives & feta cheese on a basil crust. $10.00

Two crepes filled with free-range chicken in a roasted red pepper and goats cheese sauce. Served with mixed greens. $10.00

Huevos Rancheros – seasoned roast potatoes, 2 free-range eggs scrambled* with blackbeans and sweetcorn, topped with cheddar, guacamole and a fresh salsa. Served with grilled pita. $10.00

    *we use a little milk to make our eggs fluffy. If you require a dairy-free, we’ll be happy to make up an order especially for you.

Music Night

Posted by Michael on August 30th, 2010

Brittney and Mitch GRABILL are playing this Thursday Night at 7! Here’s a reminder of how well they did last time they were here:

Weekend Brunch: 28th/ 29th August

Posted by Michael on August 27th, 2010

Fruit Salad. Add $1 for yogurt. Add $1 for granola. $7.00

Two crepes filled with fresh harvest fruit topped with yogurt & homemade granola. $8.50

Cinnamon wholewheat waffle topped with peaches & cream. $8.50

Three crepes filled with a strawberry & rhubarb compote, topped with whipped cream. $8.50

Free-range ham & 2 free-range eggs* scrambled and served with wholewheat toast. A choice of seasoned roast potatoes or fruit bowl. $10.00

Roasted leek & potato quiche with Irvings Farm Fresh back bacon on a Rosemary crust. Vegetarian option available. $10.00

Two crepes filled with free-range chicken in a roasted red pepper and goats cheese sauce. Served with mixed greens. $10.00

Huevos Rancheros – seasoned roast potatoes, 2 free-range eggs scrambled* with blackbeans and sweetcorn, topped with cheddar, guacamole and a fresh salsa. Served with grilled pita. $10.00

    *we use a little milk to make our eggs fluffy. If you require a dairy-free, we’ll be happy to make up an order especially for you.

Labour Day Weekend Hours Sept 4-6

Posted by Michael on August 27th, 2010

Behold our Holiday Hours for this upcoming Labour Day:

Saturday Sept 4th: 9 – 6
Sunday Sept 5th: 10 – 4
Monday Sept 6th: 10 – 4

No one get’s bored with our menu

Posted by Michael on August 24th, 2010

come and try our hummus salad with a portion of free range chicken breast. $10.50.

Music…. night?

Posted by Michael on August 23rd, 2010

So far this Thursday’s music night is canceled. Unless we find somebody last minute! We’ll keep you posted!

new vids up

Posted by Michael on August 20th, 2010

Mike Angus of The Wheat Pool’s videos are finally up on the YouTube channel!

Get waffling this weekend

Posted by Michael on August 20th, 2010

This week our waffle is a chocolate waffle with a cherry coconut topping and freshly whipped cream.

Full brunch menu here

Last week’s music night.

Posted by Michael on August 18th, 2010

We’ve got Erin Mulcair’s video’s from her set last Thursday up on the event’s page. Here’s a sample to entice you to check it out:

Brunch: Fruit Salad Crepes

Posted by Michael on August 17th, 2010

Check out our whole brunch menu here